Mixmoon Restaurant Logo
Lunch: 11:30am to 3pm. Wednesday - Sunday
Serving lunch special: Wednesday to Friday
Dinner: 5pm - Late. 7 Nights.
Phone: 09 827 3313

Dinner Menu

Dinner Menu

Entree

CALAMARI $14.50
Crispy calamari served with mesclun salad and special sauce
GREEN RICE PRAWN $12.50
King Prawns coated in crispy green rice. Served with creamy Kingcoma sauce.
MIXED ENTRÉE  [v]
$12.00
An assortment of mixed appetizers.
FULL MOON $11.50
Traditional Thai fish patties mixed with Thai herbs and curry paste. Served with nam archat.
FRESH WINTER ROLL  [v]
LEMONGRASS CHICKEN $14.50
VEGETABLE $10.00
PRAWNS $12.50

Fresh vegetables and herbs rolled in rice paper. Served with nuoc mam.

CRISPY MOON  $11.00
Crispy wonton pastry shells topped with prawns and sambal sauce.
EDAMAME [v] $6.50
Green Japanese beans.
BUTTERFLY NEST [v] $11.00
Vegetarian rolls of taro, mushroom, leeks and vermicelli wrapped in net rice paper
SASHIMI $13.50
Fresh raw salmon pieces.
LEMONGRASS CHICKEN $12.00
Vietnamese style marinated chicken breast with lemongrass and herbs.
SATAY CHICKEN $8.00
Skewers of char-grilled chicken served with tangy peanut sauce.
SPRING ROLLS [v]
$8.00
Crispy pastry rolls filled with vegetables.
CURRY PUFFS [v]
$8.00
Crispy puff pastry with curried potato filling.
TAKOYAKI $10.00
Japanese octopus ball.
FRESH SALMON ROLLS $14.50
Fresh lettuce and avocado with seasoning sesame sauce and mayonnaise rolled in rice paper.
SUSHI DE ROLL $14.50
Sticky rice with sesame seeds topped with fresh raw salmon pieces.
Served in sesame and soya sauce and wasabi
TOFU  SATAY  [v] $9.00
Skewers of chargrilled tofu served with peanut sauce.

SALAD

NAM TOK $25.00
Thai style grilled beef sirloin steak salad with Thai herbs and lime juice.
PAPAYA POK POK [v]
Prawns $25.50
Grilled Chicken $29.50
Sour and spicy green papaya salad and carrot salad with peanuts, tomato in a vinaigrette dressing.
COCKTAIL PRAWNS $18.50
King prawns with avocado, cherry tomato, lettuce and chef’s special sauce.
LARB PET $25.00
Roasted duck salad with fresh herbs, roasted rice and lime juice.

SOUPS

VILLAGE TOM YUM
Vegetarian $10.00
Chicken $10.00
Mixed Seafood/prawns $11.50
Salmon $14.50
Famous traditional Thai hot and sour soup.
LAKSA (ENTREE SIZE)
Vegetarian $12.00
Chicken $12.00
Prawns/mixed Seafood/ Fish Fillet $13.50
Laksa broth with noodles, tofu puffs, egg, beans and beansprouts.
PHO BÓ $11.00
North Vietnamese beef noodle soup with beansprouts and basil leaves.

RICE & ROTI

NASI LEMAK [v]
$25.50
Aromatic coconut rice accompanied with boneless chicken curry, cucumber, hard boiled egg, peanut and sambal anchovies sauce.
NASI GORENG [v]
Chicken / Beef $19.50
Prawns / Mixed Seafood / Fish Fillet $23.00
The choice of Thai or Malaysian style fried rice with vegetables.
ROTI CHANAI [v]
$25.00
Malaysian style boneless chicken curry & potatoes. Served with fluffy pancakes and pickled salad.
ROTI RENDANG $26.50
Fluffy pancake with slow simmered chunk of beef with herbs, spices and a touch of coconut milk. Served with pickled salad.
KIMCHI BOWL
Chicken / Beef $25.00
Prawns $29.00
Choice of you meat topped with kimchi, cucumber, lettuce, teriyaki sauce and seaweed salad.

NOODLES

PHAD THAI [v]
Chicken $19.50
Prawns / MIXED SEAFOOD $23.00
Thai style sweet and sour stir fried rice noodles
CHAR MEE [v]
Chicken / Beef $19.50
Prawns / Mixed seafood $23.00
Stir fried egg noodles with eggs, beansprouts and chives.
BUN GA $24.50
Vietnamese vermicelli noodle salad of grilled lemongrass chicken, peanuts and salad. Served with nuoc mam.
GOONG OP WOON SEN $25.50
Claypot of stir fried glass noodles, king prawns and vegetables.
LAKSA [v]
Chicken $21.00
Prawns / Mixed seafood $25.50
Malaysian coconut laksa broth with noodles, tofu puffs, egg, beans and beansprouts.
DRUNKEN NOODLES [v]
Chicken / Beef $19.50
 Prawns / Mixed Seafood $23.00
Stir fried egg noodles with vegetables, garlic & basil leaves..

CURRIES

GREEN CURRY [v]
Chicken/Beef $22.00
Lamb $26.00
Duck $27.00
Thai famous coconut green curry.
RED CURRY [v]
Chicken/Beef $22.00
Lamb $26.00
Duck $27.00
Thai famous coconut red curry.
MALAY CURRY CHICKEN [v]
$25.00
Aromatic Malaysian style boneless chicken curry and potatoes. Served with salad
BEEF RENDANG $26.50
Slow simmered chunks of beef with herbs and spices and a touch of coconut milk.
KHANOM JIN CHICKEN $25.00
Served with dry red thick curry, Thai fish cake, khanom jin noodles, cucumber and fragrant herbs.
GREEN CURRY SNAPPER   $45.00
Coconut green curry of whole Snapper. With mussels and vegetables.
PANANG CURRY  [v]
$22.00
Another famous semi-dry Thai curry with crushed roasted peanuts

STIR FRY

CASHEWNUT [v]
Chicken / Beef $23.00
Duck $27.00
Thai style favourite. Stir fried with mild chilli shrimp paste, onion, dried chillies topped with cashewnut.
MANGO CHICKEN [v]
$22.00
Battered and stir fried with vegetables in sweet mango chutney.
SAMBAL CHICKEN [v]
$22.00
Battered and stir fried with vegetables in sambal sauce.
CRYING TIGER $26.50
Marinated Thai style sirloin steak grilled to perfection, accompanied with salad served with Nam Jeou sauce.
BASIL STIR FRY [v]
Chicken / Beef $22.00
Lamb $26.00
Duck $27.00
Stir fried with garlic, vegetables, chillies and basil leaves.
STIR FRIED GREEN VEGETABLES
$18.00
Sauteed green vegetables with Soybean paste & garlic.
GINGER STIR FRY [v]
Chicken / Beef $21.00
Prawns / Mixed Seafood $24.00
Stir fry with fresh ginger & vegetables.
PAR RAM  [v]
Chicken / Beef $21.00
Prawns / Mixed Seafood $24.00
Sauteed fresh vegetables topped with peanut sauce.

FROM THE SEA

CASHEWNUT [v]
Prawns / Mixed Seafood $26.50
Fish fillet / Scallops
Thai style favorite. Stir fried with mild chilli shrimp paste, onion, dried chillies topped with cashewnut.
MANGO PRAWNS / SCALLOPS [v]
$26.50
Stir fried with vegetables in sweet mango chutney.
SAMBAL [v]
Prawns/Mixed Seafood $26.50
Fish fillet / Scallops
Stir fried with vegetables in sambal sauce.
BASIL [v]
Prawns / Mixed Seafood $26.50
Fish fillet / Scallops
Stir fried with garlic, vegetables, chillies and basil leaves.
GREEN CURRY [v]
Prawns / Mixed Seafood $26.50
Fish fillet / Scallops
Salmon $29.00
Thai famous coconut green curry.
GULAI ASSAM
Prawns / Mixed Seafood $26.50
Fish fillet / Scallops
Salmon $29.00
Fragrant spicy and sour curry with vegetables.
DEEP FRIED WHOLE SNAPPER
prepared in the following sauce:
a. Sambal $35.00
b. Mango $35.00
c. Gulai Assam $35.00
d. Cashew Nuts $35.00
RED CURRY [v]
Prawn / Mixed Seafood $26.50
Fish fillet / Scallop
Salmon $29.00
Thai famous coconut red curry.
PANANG CURRY [v]
PRAWNS / MIXED SEAFOOD $26.50
Another famous semi-dry Thai curry with crushed roasted peanuts.
KHANOM JIN 
PRAWNS / FISH FILLET / SALMON $29.00
Served with dry red thick curry, Thai fish cake, khanom jin noodles, cucumber and fragrant herbs and Thai fish sauce.
BUTTER PRAWNS OR FISH $23.00
Indian creamy curry with aromatic spices.
MASALA PRAWNS OR FISH $24.00
Indian creamy curry with vegetables and aromatic spices.
GINGER STIR FRY [v]
$24.00
Prawn / Mixed Seafood
Stir fry with fresh ginger & vegetables
PAR RAM  [v]
$24.00
Prawn / Mixed Seafood
Sauteed fresh vegetables topped with peanut sauce

SIDE ORDERS & CONDIMENTS

ROTI $3.50
PEANUTS & ANCHOVIES $6.00
SMALL SALAD $6.00
STEAMED VEGETABLES $5.00
JASMINE RICE $2.00
PEANUT SAUCE $3.00
COCONUT RICE $3.50
SAMBAL RICE $3.00
STICKY RICE $3.00
CASHEWNUT SALAD $10.00